How To Make a Great Cupcake
With Michelle Kupiec ’89, interdisciplinary studies, Owner of Kupcakes & Co. by Meredith Purvis America’s craze for cupcakes is still going strong – and why not? The best bakers have pushed the boundaries of the cupcake to concoct dozens of colorful confections with new twists (bouffant icings and inventive garnishes) that can dazzle the eyes and delight the taste buds. It’s not as easy as it looks to make a truly amazing cupcake, however, and even for the most polished pastry chefs wrestle with perfecting this single serving of scrumptiousness. So we headed into the kitchen with Michelle Kupiec ’89,… Continue Reading How To Make a Great Cupcake